Crockpot Frito Chili Pie

Crockpot Frito Chili Pie

1 Pound Ground Beef
1 Medium Onion Chopped
1 (8 ounce) Can Tomato Sauce
1 (14 ounce) Can Diced Tomatoes
1 (15 ounce) Can Pinto Beans
1 (15 ounce) Can Chili Beans
1 Package Taco Seasoning
1 Teaspoon Chili Powder
1 Teaspoon Garlic Powder

  • Brown the ground beef with the chopped onion in a medium skillet over medium-high heat. Drain grease from meat if necessary.
  • Pour ground beef mixture into the slow cooker. Add the tomato sauce, diced tomatoes, beans, and seasonings to the crockpot. Stir. Cook on low for 6-8 hours or high for 4-5 hours.
  • Right before serving, stir one cup of the cheese into the chili. Top with remaining cheese and Fritos.

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